Wordless Wednesday 3

Rodez by dawn

Although I'm often in Rodez around dawn, I'm usually rushing across the Bourran viaduct to get to work after dropping my daughter off at her high school.

Last Sunday, though, I had the unusual opportunity -- yes, I'll call it an opportunity -- to be in Rodez before 7:00 am on a Sunday morning.

It's a very quiet place at that time, and the cathedral looms even when it isn't illuminated:

A surprising number of cars were out and about, perhaps because at least three buses were scooping up passengers for outings, including my daughter's to see an opera in Toulouse.

Only two businesses had opened their doors: one of the town's larger bakeries and a tobacco/press stand.

Not a single café was serving yet -- of course how many Ruthénois really want to be seen in public at 6:45 am on a Sunday morning?

The city was timidly opening an eye; some say it never entirely wakes up on Sunday. Perhaps it deserves a day of rest.

Wordless Wednesday 2

(Photo courtesy of Thierry Jouanneteau)

Ten Reasonably Random Things About Me

I've been having some interesting comment exchanges with My Inner French Girl, and she has tagged me for the much-circulated "Ten Random Things About Myself" meme. I generally don't post much personal material on La France Profonde, but the timing of this meme will also allow me to give you a better look at my new winter thumbnail!

1. I'm not a very random person. That's why I immediately organized this list around three main themes: French stuff, food stuff and really random stuff.

2. My first trip to France was to do a semester overseas in Tours. We got a two-week break in November. Most of my friends took off to sunny climates, but I found one taker to go to Denmark, Sweden and Norway.

3. The worst mistake I've ever made in French was to announce that I had cooked something "à poil" instead of "à la poêle." No translation will be provided!

4. After driving for 14 years in the USA with a perfect record, I failed the driving part of my first French driving test...but passed the written.

5. I was the very first person at my current workplace to "brownbag" it for lunch, and I took some flak for it. Now many of my colleagues, both French and anglophone, eat lunch at work. The times they are a changing...even in La France Profonde.

6. I know how to make confit de canard and terrine de foie gras, but don't know how to put them up. They're awfully good "fresh" anyway.

7. The only drinks I truly enjoy are water, coffee, wine and beer.

8. I used to be a college radio DJ at KZSU. This means I had some type of radio license and actually knew how to turn on and shut down a whole radio station.

9. My husband, two daughters and I have all of our birthdays in a two-week period in June. Mine is last, so it usually goes by the wayside.

10. I have gone by a nickname all of my life because my parents made the conscious decision to "officially" give me a regal name but "call me" Betty. It has held. And by the way, in France it's my "Saint's Name Day," or however you translate that. So since I know not much will happen on my birthday, maybe someone will remember ma fête!

Now for the fun part: tagging. It wasn't really clear how many bloggers to tag, so I'm going to go with three...and will be surprised if any of them come up with a list:

The Empathic Rationalist to see if he can blog about something other than politics and philosophy.

Paul from Jeannot's Weblog, in the hopes he won't write a list in computer programming language.

Brandon and Jessica Haskell, ESL teachers in South Korea, whom I found in a totally random way -- you see I can be random if I want to. I opened up Blogger and watched the "recent posts" float by, clicking on everything that looked potentially interesting. It took me 13 minutes to find an appropriate candidate. There is a lot of junk out there!

Musical Memories

I just wrote an especially fun post about musical memories on And So Forth, my "just-for-fun" blog.

I realized afterwards that no French songs made the list...strange.

Yves Thuriès and Le Salon du Chocolat 2006

I've always wanted a pink chocolate shoe. And it was one of the many fabulous creations that tempted me at last year's Salon du Chocolat, which was the first event of its kind to be held in Rodez.

This year's edition will be held on Saturday November 24th and it should be a good chance to stock up on end-of-the-year gifts -- chocolates are a traditional cadeau in France, especially among colleagues and business acquaintances.

You will no doubt be able to admire some original creations, such as this saucisson au chocolat:

Don't worry, no pork was included!

Last year, I also got a chance to listen to one of the area's most famous chocolatiers, Yves Thuriès. Thuriès is also famous for his two restaurants in Cordes, Le Grand Ecuyer and Bistrot Tonin'ty, as well as his decidedly upscale cooking magazine.

Who knows how he does it all? Thuriès now has chocolate shops all over France, including one in Rodez -- which I believe is used in the photo on his "Points de vente" page. He has also expanded his chocolate business to England, Canada and Japan.

If this post hasn't satisfied your chocolate photo fix, spend a little time on the Thuriès chocolate site...

Wordless Wednesday

Scathing satire

I guess this is supposed to be oh-so-funny, but I must say I think it is just plain nasty!

And no, I'm not British -- but I know a lot of my readers are.

Since the original post, I've learned from the very knowledgeable My Inner French Girl that the article is an extract from a book that has actually been written by a fake "translator" -- British herself (read the comment below.)

I suppose that makes it a little funnier -- I know the British love biting humor/humour.

What do you think?

Sleeping under a thin sheet

September and October were lovely in Aveyron, but November has come in with frosty mornings and chilly evenings.



I wonder if Notre Dame's bell tower is warm enough at night, sleeping under this thin sheet?

Halloween in France: Dead or Alive?

Well, what would you have done if you had had fourteen 14-year-olds celebrating Halloween "American-style" -- whatever that means -- in your French living room and kitchen?


I hid out in my office and started to reflect on the diminishing presence of Halloween in France. Google searches ensued.


Do you know what? Halloween has been around in France for quite a while now. Somehow I still feel like it's vaguely new. But I just happened upon an article from exactly ten years ago commenting on the rather strange arrival of Halloween in France:

"In one of the stranger manifestations of globalization, Halloween fever has abruptly gripped the French, sending pumpkin prices soaring and sorely testing the Gallic ability to pronounce "trick or treat," wrote Roger Cohen on October 31, 1997.

Ten years already! Yet apparently the bewitching party is almost over. Last year on this date, John Stodder reported that "Le Halloween, c'est mort," citing Forbes.com:

"The major dailies Le Monde and Le Parisien reported on Tuesday that following some short-lived popularity, the Halloween holiday has been 'pretty much buried.' The reasons seem to be a mixture of falling sales and anti-Americanism. Perchance a smattering of protectionism too. 'Our Halloween sales have been falling by half every year since 2002,' Le Monde quoted toy retailer La Grande Recre as saying."

Flailing perhaps, but not totally dead -- or why would we have a bevy of teenage French girls dancing around our house tonight, or a group of "treek or treetears" who just knocked at our door?

Sunday Scribblings: Hospital

I usually post my occasional contributions to Sunday Scribblings over on my catch-all blog, And So Forth.

But I can really deal with this week's prompt, "hospital," only here at La France Profonde. Because I've already done it.

I know it may seem a little lame to write a Sunday Scribble consisting of little more than links to previous posts, but this is just the way it has to be on this subject.

So come with me to my corner of France and discover my definitive Rodez hospital series:

Good-bye, My Hospital

Combarel Hospital, the Old

Combarel Hospital, the Incongruous

Rodez Hospital, the New

(Click here to read more musings on the theme of "hospital.")

Delicate details

Before I started writing La France Profonde, this sort of architectural detailing would just pass me by.

Now it piques my curiosity: what did this house, duly lined up alongside a number of non-descript dwellings, do to merit such intricate features?

And why the blue and yellow, so out of tune with the general color scheme in "le Bassin," or the Decazeville mining area?

Sometimes I'm tempted to just knock on people's doors and ask them these questions -- while there are still residents around who know the answers! But I'm not sure how warm the welcome would be...

Tasting Aveyron in Paris

Last week, I posted about an Aveyron food festival that had gone on in Paris recently. Since I don't always read the local papers -- and I'm duly ashamed of that fact -- I managed to find out more about it by visiting one of my local butchers.

I was standing in line waiting to pick up a few steaks for lunch when I heard one of M. le Boucher's customers ask him "Vous vous êtes bien amusé à Paris?"

My ears pricked up. And, much to everyone's surprise, I started asking questions. It turns out that Alain Ginesty, who runs an excellent boucherie-charcuterie-traîter in Sébazac near Rodez, had been to the festival -- and had indeed had a great time.

He was kind enough to lend me the brochure about the Marché des Pays de l'Aveyron which took place in Paris the weekend of October 5-7. Over 75 local food producers were plying Parisians with Aveyron's fabulous food specialties, such as aligot, fouace and Marcillac wine.

For those of you -- and from your comments I know you are out there -- who haven't yet experienced aligot, know that you can do so in Paris:


These are just two Aveyronnais restaurants in the City of Light, but I'm sure there are many more. Remember, you really haven't lived until you've tasted aligot!



Many thanks to Mr. Alain Ginesty for lending me the brochure about this event!

It is indeed a special place

If you read my blog, you know I think that Aveyron is just about the greatest place in France.But don't just take my word for it....

This week the writer of A Juicy Life shared her experience of cycling through part of Averyron:

"The landscape was so different from where we were and we instantly fell in love. It took us about 2 hours to get there and once we did we knew we definitely stepped up in terms of beauty, the landscape is like a dream....

Our original itinerary was to spend 1 week here and then head back to Spain and spend 1 week in Girona. Well, after 3 days here we have decided to extend our trip here and not spend 1 week in Girona. We have found the area we love...we don't want to leave...

We made some great friends on this trip and the Aveyron and around could be the best place we've yet been."

My parents feel the same way. They have visited quite a bit of France: Paris, the Loire Valley, Provence, Normandy, Dordogne, Alsace...but when asked what their favorite place in France is, their answer is always the same. And it starts with an "A."

(Photo courtesy of Thierry Jouanneteau)

Who cares if you win or lose -- it's how you blog about it!

Rodez by night is a beautiful place. On Saturday, my husband and I went into town to watch the rugby match in a café, but within minutes we were taking photos...

It could be some new form of mental illness: the endless search for the bloggable image.

Rodez, 8:50 pm, Saturday October 13

It was fun while it lasted.

Aligot takes to Parisian streets

The things you can learn while floating aimlessly around Google alerts...

Apparently, some sort of Aveyron festival was held in Paris last weekend. I couldn't find any official information about it...or let's just say that I didn't feel like floating around Internet for THAT long! But a couple of WordPress bloggers living in Paris apparently spent a "Sunday in the provinces" last weekend, visiting this Aveyron festival and discovering the joys of aligot:

"We noticed that everyone was carrying or eating plastic containers of a yellowy substance that looked like it had the consistency of cream cheese or pudding. Upon further investigation, we learned that it was called aligot, and a jolly old French man in traditional garb told me that it was made from potatoes, cheese, butter, creme fraiche, salt, and pepper - and just as much cheese as there is potatoes."

Their observations remind me that there was once a time when I had never even heard of aligot, Aveyron's trademark potato dish. Now it is just part of life, and especially part of festive meals. And I guess it can even be Parisian street food too...pourquoi pas?

(Image courtesty of JeDecouvreLaFrance.com, an information-packed site about France...in French.)

PS: As serendipity would have it, within two hours of writing this post, I was speaking to one of my butchers and it turned out he had been at the event. He lent me the official brochure, so more information about this Aveyronnais market in Paris will be on its way in the next few days.

Everything? Absolutely everything?

I'm wondering if the Méjanes building supplies company really had "tout pour la construction."

They seemed to have run out of plaster partway through this project.

Isn't that a good thing?At least the passer-by gets a glimpse of the building's original stone.

(Photo courtesy of Thierry Jouanneteau)

I was there! (I mean in Rodez, not in Cardiff...)

Due to an unlikely chain of daughter-transportation-related events, mon mari and I ended up watching last night's France-New Zealand rugby match on a big screen set up on the Rodez Place de la Mairie.

Not exactly our Saturday evening outing of choice -- but the game got to be so exciting, we just had to stay on till the bitter end.

And what an end it was! Allez les bleus!

An Odd Couple

I may not feel as ill as the man above, but I am absolutely dying to know what the relationship was between a French cooking magazine from the 1970s and pharmaceutical products!

Many of you joined in the fun and tried to guess what type of products were advertised in the issue of the magazine La France à Table that I wrote about last week. Although I got some pretty imaginative suggestions -- I especially liked Loulou's idea of "shotguns for hunting" -- nobody hit the mark with medicine.

What was the link? Digestion would be the obvious connection, and the magazine offered plenty of solutions for diners suffering from those infamous French crises de foie:

Not all of the ads dealt with tummy trouble, though. Any number of maladies were catered to, including depression...

...as well as some vague feminine disorder requiring "brain oxygenisation!"

All of the magazine's one-page advertisements were for medical remedies of some sort; only at the very back could I find a single, tiny ad for a food product.

Strange. Any explanations out there? Maybe from Amerloque, who seems to know so many things?